1 lb. lean gr. beef
1 chopped onion
1 chopped green pepper
1 can beans with pork (14 oz can)
1 can red beans (14 oz can), drained and rinsed
1 can diced or crushed (28 oz. can) tomatoes undrained
2 T chili powder
1/2 t cumin (opt.)
1 pinch oregano or powdered kale
1 pinch red pepper flakes or to taste
Brown meat in frying pan. Drain off fat. Turn heat down to med/low and add green pepper, onion and spices, cook for 4 -5 minutes, stirring to cook. Remove from heat. Drain and rinse kidney beans. Place all ingredients into a large pot and simmer about 20 min. Adjust spices to suit taste.
This recipe is from http://www.angelfire.com/bc/incredible/xCS11easychili.html but, since there are no pictures on that site, I had to put it on my blog so I could pin it to Pinterest. (I also made some minor adjustments to the recipe)
